Mapping Gender Roles in the Wheat Value Chain of Central Afghanistan: Evaluating Roles, Constraints, and Opportunities

Authors

  • Carmen Nicole Benson Michigan State University, Global Center for Food Systems Innovations
  • Aziz Ahmad Osmani Agriculture Faculty, Kabul University, Kabul, Afghanistan
  • Gul Mohammad Ajir Agriculture Faculty, Kabul University, Kabul, Afghanistan
  • Parisa Aqdas Karimi Agriculture Faculty, Kabul University, Kabul, Afghanistan
  • Abdul Khalid Madadi Agriculture Faculty, Kabul University, Kabul, Afghanistan
  • Noorullah Mayar Research Department, RSI Consulting, Kabul, Afghanistan
  • Margaret Orwig Research Department, RSI Consulting, Kabul, Afghanistan

Keywords:

Gender, Afghanistan, wheat, women, farming

Abstract

The contributions of women in agriculture are often invisible or otherwise poorly recognized, especially in settings such as that of rural Afghanistan, where women’s work is largely home-based (Wilcox, et al., 2015).  This mixed-methods study maps gender roles in the wheat value chain through key informant interviews and focus groups with 120 respondents from small and medium-size wheat farms in four key wheat producing districts of Kabul Province, Afghanistan. Constant comparative analysis was used to draw results from qualitative data, with member checks to strengthen trustworthiness (Merriam and Tisdell, 2015). Results indicate that both men and women view women’s roles as integral to adding value to wheat at various stages, including storage, washing and seed selection, cultivation, and harvest. Still, women are often overlooked by research and extension programming. Recommendations for practitioners and policymakers are further presented.

Author Biography

Aziz Ahmad Osmani, Agriculture Faculty, Kabul University, Kabul, Afghanistan

Agriculture Faculty, Kabul University, Kabul, Afghanistan

Published

2024-06-25

Issue

Section

Articles